Imbuto – Ruanda (Collection) 250 g

Imbuto – Ruanda (Collection) 250 g
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Special Edition Collection. Origin: Rwanda. Region: Gakenke. Producer: Emmanuel Rusatira. Variety: Red Bourbon. Process: Anaerobic Natural (Sleeping Bag). Altitude: 1,800 masl. Tasting notes: Strawberry, mango, maple syrup, banana, rose. Roasted in Valencia.