Kallpa – Perú (Classic) 250 g

Kallpa – Perú (Classic) 250 g
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Origin: Peru. Region: Cajamarca. Producer: Cooperativa Cajamarca Perú. Variety: Catimor, Caturra, Typica. Process: Washed. Altitude: 1,400–1,800 masl. Tasting notes: Tangerine, honey, chocolate, plum. Roasted in Valencia.