Tapas: And Other Spanish Plates to Share

Bring the vibrant spirit of Spain into your kitchen with Tapas: And Other Spanish Plates to Share. This beautifully illustrated cookbook offers a carefully curated collection of more than 60 small-plate recipes designed for sharing, snacking or complementing a full meal. From timeless favourites such as Patatas Bravas and Spanish Omelette to more adventurous dishes like Chorizo in red wine or Peppers stuffed with salt cod, the recipes balance tradition and approachability. 
Whether you're hosting friends over drinks or simply want to add a touch of conviviality to your evening, this book guides you through creating an inviting spread. Many dishes are suitable to prepare ahead of time, allowing you to enjoy the moment rather than spending the evening tied to the stove. 
The layout features clear recipe instructions, vibrant photography and helpful tips for plating and serving — making it accessible for both novices and seasoned home-chefs alike. A celebration of Spanish cuisine in a social setting, this book will inspire you to share more meals, laughter and flavour.