Saltsa Nostra. Hideki Matsuhisa's recipe book

Saltsa Nostra. El libro de recetas de Hideki Matsuhisa is a Spanish-language comic/graphic novel published in 2025 by Tarisko, in a 156-page edition.
Created by Pedro Rivero together with Hideki Matsuhisa, Sergio Ortiz de Zárate, Iker Bildosola, and Wakaiki, it blends storytelling with a strong culinary identity.
After the events in Bilbao, Sergio Ortiz de Zárate entrusts chef Hideki Matsuhisa with a mission: protect Scott’s legendary manuscript.
From feudal Japan to present-day Barcelona, Hideki’s journey becomes a search for the flavors—and the inner code—that shaped who he is.
Temples, yakuza, and secret dinners set the stage for a story where gastronomy meets samurai philosophy and sharp modern satire, and where honor and taste don’t always align.
This book is for readers who enjoy graphic novels with personality: food culture, Japanese themes, and stories that move fast while still leaving room for reflection.
If you like narratives that mix tradition and the modern city, or you want a gift for a comic lover who’s also a serious foodie, this is an easy recommendation.
Expect an entertaining, cinematic read—part adventure, part culinary myth—designed to leave you hungry for both the next page and the next meal.